Tuesday, April 8, 2008

In food news...

this Sunday is National Grilled Cheese Day. Mmmmm. A good grilled cheese is mighty tasty. I just made some recently that were kind of more like Turkey Reubens - I used pastrami spiced turkey, muenster, swiss, whole grain mustard, and a little sauerkrat. Grilled those babies up - now we're talking.

And then again there's always the standard favorites, grilled cheese and tomato or grilled cheese with tomato soup (both of which I happen to dislike). No matter how you slice it, I hope you indulge in a grilled cheese this Sunday!!

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